CUPI

Ingredients:


-Burgol
-The same cantidad red meet
-Onions
-Salt
-Peper
-mezcla de especias
-Carne picada de ternera o cordero
-Nueces
-Bicarbonato


Preparation:


Put the burgol into a bowl 1/2 kl aprox.

Now, put water and let to rest

For a while, we prepare the relleno, cut very small nuts

Put that into a pan with 2 tablespoon butter and 2 of oil,

Put the meet (1/2 kl)

Put salt, peper, mixed of species (like curry), we have to see the meet is ready

Then cut the onions, the other kind of meet.

In a machine put the meet, burgol without water and onions.

The mixed with the hands, put salt, peper and one teespoon of bicarbonato, we have to mixed all of this a lot of time, because the MASA (sorry i dont know how to write masa in english) but that have to very very soft

them we have to make the MASA rolls, and put thi other preparation.

when the cupis are ready, we can eat it or we can prepared to into a yourt soup the name is LABNIE...

2 Lts. of yougurt

add salt, peper, a pz of colorant, and 2 eggs

Not stop to move in the fire of the stuff for 5 mn.

Add the cupis rolls

we can it this soup with white rice and hot.